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the 1996 La Mondotte (approximately 800 cases made from a 30-year old parcel of 100% Merlot planted on a hillside between Le Tertre-Roteboeuf and Canon La Gaffeliere) is a super-star
Pair with roast chicken
pepper and gentle woody aromas
An Orkney Distillery which
The classic Etter Zuger Kirsch
Pairidaeza Pamplemousse Liqueur (700 ml) Chassagne-Montrachet the 1996 La Mondotte (approximatelyPairidaza Pamplemousse Pink Grapefruit Liqueur perfectly captures the bitter and slightly sweet essence of the fruit. Pink grapefruit is a more complex and acidic variety of grapefruit versus its red counterpart, imparting more flavor and additional sour and bitter elements. There is a balanced sweetness in the liqueur that lends well to cocktail making and is intended to be that perfect addition to your cocktail in paradise.
