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and sugared almonds
underbrush and dark red
Drew’s family has been making bourbon for 150 years
It can be compared to the cool 2013 and 2016 vintages that both required an extra five or six years before they started to shine
and a touch of smoky scents emerge from this full-bodied 2001
Limousin Rye Limited Release – 11 Year – Batch B14C – 124 Proof (750ml) Size:750ml and sugared almondsRelease: #3 Age: 11 Years Proof: 124 Batch: B14C Mash bill: 51% Rye 45% Corn 4% Malted Barley Distillation: MGP in Indiana Aged, blended and bottled in Cambridge, Wisconsin Finish: This 8 barrel blend was aged 10. 5 years in once used bourbon barrels and finished for 6 months in French Limousin oak. Tasting Notes: The nose has a beautiful woodsy tone mixed with thick, creamy caramel syrup, underlying dark berries, fig jam, soft pepperiness, hard root
US$ 48.00
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US$ 270.22
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