Warner's Rhubarb Gin Calatayud ) - By Neal Martin

) - By Neal Martin on February 2018

Even better than the 1982

The end result is deep amber in the glass

long and rich

Worldwide and for many generations brandy and honey has long been a favorite beverage to sip on during those long and cold fall and winter nights

Warner's Rhubarb Gin Calatayud ) - By Neal MartinA third of every bottle is real rhubarb juice. We throttle tonnes and tonnes of real, farm grown rhubarb born and bred in the British countryside until we have enough juice for every bottle. What started out as a limited edition, cooked up from using rhubarb reportedly from Queen Victoria's crop, soon became such a favourite that we knew it would be criminal not to keep going. So here we are, with a REAL tasty rhubarb gin, crammed with real