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He also makes the Trauben
Phylloxera had already devastated many of the world’s top wine growing regions but it had not yet reached the island
Vinified without sulfur
Region: Emilia-Romagna
Vinification: Hand harvested + direct pressed into stainless steel where it undergoes malolactic fermentation before aging
Fumey Chatelain "Chardonnay" Type_Vermouth He also makes the TraubenGrapes: Chardonnay Region: Jura, France Vintage: 2023 Viticulture: Organic Soils: Limestone Yeasts: Native Vinification: Direct press then fermented in stainless tanks. Aging: Aged for 2 years on lees in large barrels Fining or Filtering: None Notes from the Importer: 5 years after the domaine was founded in 1986, frost ravaged the Jura and took with it close to all of the harvest of 1991. From the rubble came an opportunity for Raphael Fumey to turn
