Mont de Marie "Anatheme" Rouge Region_Veneto and it’s fair to think

and it’s fair to think of this as a light red

JASMINE GREEN TEA PEARLS

then fermented demi-muids

Lise and Bertrand Jousset founded their winery in Montlouis-sur-Loire in 2004

then fermented in fiberglass

Mont de Marie "Anatheme" Rouge Region_Veneto and it’s fair to thinkGrapes: Carignan + Cinsault + Aramon Region: VDF Vintage: 2023 Viticulture: Organic Soils: Granite + Sand + Clay Yeasts: Native Vinification: Grapes are hand harvested, direct pressed into concrete tank, and fermented using native yeasts. Aging: The wine is aged in cuve on the lees and bottled unfined, unfiltered with little to no SO2. Fining or Filtering: None Notes from the Importer: Steven Graf calls this wine the "perfect winter white." Medium