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celebrations
Blade and Bow 22-Year-Old Kentucky Straight Bourbon Whiskey was named the “Best Straight Bourbon” and received the DOUBLE GOLD MEDAL at the 2015 San Francisco World Spirits Competition
We start with our award winning Suavecito Reposado Tequila and take it to another level to expertly craft our Suavecito Cristalino
The flavors are a wall of lemon
sherry tones are present to the very end
Kiku-Masamune Junmai Kimoto Sake - NV (1.8l) Pinot Grigio or Pinot Gris celebrationsUnlike most breweries' current practice of adding commercially purchased lactic acid, the Kimoto method is a traditional and painstaking technique for cultivating robust yeast slowly and methodically by tapping the natural biological power of living lactic acid bacteria. Strong yeast cultivated using the Kimoto method continues to actively ferment even as the alcohol content of the sake mash increases toward the end of the fermentation period,
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