Artemisia Farm & Vineyard Salt & Sorghum Bitters (4 oz.) Cote Roannaise juniper – gives Tanqueray Rangpur

juniper – gives Tanqueray Rangpur Gin a subtle

Lies contact during 7 months in tank

Unctuously-textured

at-home whisky drinkers or restaurants expanding a Whisky list with a bottle that demystifies the experience of Japanese whisky - all the quality with a brand that is approachable and modern

including Mizunara

Artemisia Farm & Vineyard Salt & Sorghum Bitters (4 oz.) Cote Roannaise juniper – gives Tanqueray RangpurMade with salt hand harvested by J. Q. Dickinson Salt Works from an ancient ocean trapped below the Appalachian Mountains. Sorghum syrup and local hickory bark pays homage to the mountains. Key Botanicals local salt, sorghum, hickory bark, cardoon Plays Well with whisky, rum, scotch, amaro, fernet, amontillado sherry Does double duty as both a saline solution and bitters. Balances both sugar and bitter in a cocktail. Try in a Manhattan, Martini,