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Intended use: The SAI-05 is ideal for slicing bread
Intended use: The Nakiri originated in Japan and was specially developed for chopping vegetables
The Santoku's wide blade allows for knuckle-free work on the cutting board
Knife Type: Boning knife
This means it is used for cutting meat
Global GF-31 Ausbeinmesser V-Schliff Intended use: The SAI-05 isManufacturer: Global Model: GF 31 Knife Type: Boning knife Blade Length: 16cm Blade Material: CROMOVA 18, stainless steel, 57 58 HRC, forged Handle Material: Stainless steel, filled with sand Intended Use: The GF 31 is ideal for boning meat.
