pholiote_nameko bio_fungi fresh Contents:4L they learn through play where

they learn through play where food comes from and how important a healthy living environment is

Thanks to the nitrogen (as food for beneficial bacteria) and a balanced composition of spores

including the worms

50 stuk of 100 stuks

and resistant to weather and wind

pholiote_nameko bio_fungi fresh Contents:4L they learn through play whereThe Nameko mushroom (Pholiota nameko) is a distinctive Japanese mushroom you may know from miso soup and other Asian dishes. It has a glossy, amber coloured cap and a soft, almost gel like texture that provides a lovely thickening effect in soups and sauces. This organic version is grown entirely without chemical agents, allowing the delicate, lightly nutty flavour to come through at its best. In Japan, nameko is one of the most commonly eaten