Fernando, Filterkaffee aus Guatemala Size:250 g Aquiares Estate

Aquiares Estate

and fermented them without water for 36h according to a shared protocol

Care Instructions:

Home Barista Latte Art Course

and let it cool completely

Fernando, Filterkaffee aus Guatemala Size:250 g Aquiares EstateFernando Coffee Info Taste Fruity chocolate, dried apple, dense texture Bean Origin Finca San Isidro, Baja Verapaz, Guatemala Producer Fernando Varieties Catua Post Harvest Process anaerobic natural All our coffees are sold as whole beans. How We Brew This Coffee David developed and optimized the recipe with the Hario Switch and the following equipment: Water: Total hardness 3dH , Alkalinity 1. 5dH Grinder: Kinu M47 Classic Dripper: Hario Switch