Pasta Orecchiette Multigusto 500 g Pepperoncino der süß und blumig in

der süß und blumig in Kombination mit der Frische der Limette schmeckt

Perfect for refining typical Italian pasta dishes such as Pasta Aglio

especially with tender poultry or pork

and vegetables

Together with natural ingredients like tomato flakes

Pasta Orecchiette Multigusto 500 g Pepperoncino der süß und blumig inThis pasta is almost a national dish in Puglia (around the capital Bari, at the heel of the so called "Italian boot"). They resemble small ears in shape, hence the name orecchiette. It is traditionally made from high quality durum wheat semolina using bronze molds and dried very slowly at a low temperature. These tri colored orecchiette get their color from using all natural ingredients like spinach and tomato. In Puglia they are traditionally eaten