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DRY AGED | Filet Chateaustück | Bodensee Färse 500g Dry Aged Rindfleisch the tender steak strip is

SKU: 58599451407

4.0
EUR46.90 EUR67.90

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Ships within 48 hours · Estimated delivery Sep 2 - Sep 7

Description

the tender steak strip is also known as kidney tenderloin

and leaves a lasting impression

The cubes are perfect for anyone who wants to try Wagyu meat for the first time

Charakter und echtem Grillfaktor

also called hip

DRY AGED | Filet Chateaustück | Bodensee Färse 500g Dry Aged Rindfleisch the tender steak strip isThe fillet head from the Lake Constance heifer is a particularly tender and juicy piece of meat. The animals grow up in a natural environment and feed on fresh herbs and wild flowers all year round. Our special ripening process gives the Chateau piece a pleasantly intense aroma.

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