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🔥 BBQ: Über offener Flamme grillen für ein rauchiges Aroma
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frisch gemahlenen schwarzen Pfeffer und Ihre Lieblingskräuter
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dry aged porterhouse steak Size:ca. 700g 🔥 BBQ: Über offener FlammeExploring the Culinary Delights of Dry Aged Porterhouse Steak The Porterhouse Steak, a name synonymous with culinary excellence, has a storied history dating back to 1840 in New York City. Originating in the bustling harbour restaurants, known colloquially as "porterhouses," this steak became a popular choice among dockworkers for its generous size, traditionally weighing at least 600 grams, the Porterhouse quickly gained fame worldwide. (EN DE)
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