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very pleasant to the palate and slightly fruity
• Nettogewicht: 80 g
Elaborated in a 100% natural way
* Arbequina Sorte
Handgefertigt mit natürlichen Zutaten bei Espinaler in Barcelona (Spanien)
at3 jamon 100 iberico de bellota loncheado a mano 100g Sparpaket:1 x Einheit very pleasant to the palate* Pata Negra Bellota * 100% Ibrico pigs bred in Los Pedroches Valley * +36 months of curation in natural curing rooms * Professionally hand cut, ready to serve * "Encina de Oro" Award for best Acorn fed Ham Pata Negra Jamn 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 36 months in Los Pedroches Valley. Coming from Iberian pigs bred in freedom in Crdoba (Spain). Sliced and vacuum packed. Region: Cordoba, Andalusia, Spain Net weight:
