Harina de Amaranto Integral bajo en gluten - Beneficios: Rica en carbohidratos

- Beneficios: Rica en carbohidratos

por lo que moler el grano no significará una limpieza adicional en el futuro

Whole wheat flour

It is a more nutritious option than regular wheat flour

5 kilogram bag

Harina de Amaranto Integral bajo en gluten - Beneficios: Rica en carbohidratosAmaranth flour Use: Perfect for baking, as a thickener in sauces or for making breads and cookies. It can be mixed with other flours to improve the nutrition of baked goods. Benefits: High in protein, calcium, iron and fiber. Ideal for people with gluten free diets. Processed in the same establishment that processes grains with gluten. Ingredients: Puffed Amaranth Available in the following weight options: 230 gram bag 3 kilogram bag Product