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El sorprendente equilibrio entre ambos ingredientes hará que quieras repetir
Marta Conde and Jordi Segura
Cjhampagne with aroma of strawberries
Apples: McIntosh
but at the same time balanced
Queso Manchego con Trufa Negra. 250 g D.O. La Mancha El sorprendente equilibrio entre ambosManchego Cheese with Black Truffle. From the district of El Bonillo, in Albacete, Vega Sotulamos makes a manchego with black truffle that has fans for its flavor. Made with pasteurized sheep's milk. The truffle pours its aromatic splendor into this cheese, adding cocoa nuances to the flavor of the sheep's milk, resulting in a very seductive intense cheese that conquers with its unique visual appeal and balanced flavor.
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