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Produced in the Fins Bois region
feldspar and mica
" the line is the brainchild of Ryan Perry and master distiller Jordan Via
silky on the palate
caramel and green notes of ripe apple and tomato
Ventresca de Bonito del Norte. 112 g Con trufa Produced in the Fins BoisTuna belly of the North. Ventresca de Bonito del Norte de Cuca gourmet. A brand known in all the pantries in Spain now takes a step forward to offer a high quality Gourmet Product, capable of delighting the most demanding palates.
