Angus&Oink (Rub Me) New York Heavy Pastrami BBQ Rub 200 gram Amandel hout The result is a dark

The result is a dark brown chili pepper with a smoky and sweet flavor and aroma

This makes it possible to optimally regulate the heat and ensures that the meat cooks evenly

waardoor ook 's winters buiten gekookt en gegeten kan worden

Smoked chicken or salmon

Mini can fit

Angus&Oink (Rub Me) New York Heavy Pastrami BBQ Rub 200 gram Amandel hout The result is a darkUse this rub to season Pastrami after the brisket has been brined with A&O (Pastrami) Cure. Or use to smoke beef for an insane flavor! This product was developed with inspiration from our time in New York City & Delicious Deli Food. A full flavor of coriander and a nice kick of black pepper.