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Une belle boîte à bonbons peut rendre vos bonbons faits à la main plus décent et attrayant
An extra smooth and natural texture
You will naturally have 30 days to return your item without any explanation and we will refund you immediately
Caractéristique Détail Matière Silicone de qualité alimentaire (sans BPA) Température de -40°C à +230°C Utilisation Congélateur
evenly to ensure consistent internal temperature and avoid uneven food and heat
Fontaine Chocolat Professionnelle Moulage Plexi'choc Une belle boîte à bonbonsChocolate fountain pro Put your chocolate in a bain marie all types of chocolate are usable, add vegetable oil if necessary, use a fairly fluid original chocolate without too much bitterness. Discover the chocolate concheuse to keep a chocolate mise en place always at the right temperature and consistency to reload at all times Advantage and Use of Professional Fountains Power: 300W 350W Voltage (V): 110V Stainless Steel Chocolate Fountain with
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