Brisures de truffes noires été These 3-year-old oysters raised in

These 3-year-old oysters raised in deep waters undergo a first maturation in our exposed parks of Carantec and benefit from a second maturation for 2 months in the famous Bélon river

notre thon rouge est capturé à « la madrague”

In English as "Scarlet Shrimp or" Cardinal Prawns"

crunchy and flavored with wasabi

a real pleasure for the palate

Brisures de truffes noires été These 3-year-old oysters raised inTruffle already finely chopped, easily paired with sauces, soups, etc. Tasting advice Perfect for your risottos, pasta with truffles or mashed potatoes Ingredients Black truffles (tuber melanosporum), black truffle juice, salt Storage Dry and away from heat. Once opened, keep cool and consume quickly. The right amount (per person) for tasting: 10 15 g