CHOCOLAT A BOIRE - 50% COCAO BIO COMMERCE EQUITABLE 425 g - TERRA ETICA Fruit confit Super Enzymes helps optimize the

Super Enzymes helps optimize the breakdown of fats

(100% RWS*)

00 mg < br /> 4:1 Tribulus terrestris fruit extract - 100

Potatoes are also rich in minerals such as calcium

Organic Chlorella

CHOCOLAT A BOIRE - 50% COCAO BIO COMMERCE EQUITABLE 425 g - TERRA ETICA Fruit confit Super Enzymes helps optimize theINGREDIENTS cocoa powder* (min. 50%), cane sugar*. (*certified organic ingredient) DESCRIPTION Chocolate with an increased cocoa content of 50%, with an intense taste. Less sugar, more cocoa! Classic cocoa powder contains at least 32% cocoa, but this version contains up to 50%. PREPARATION METHOD How to prepare hot milk chocolate? When preparing, do not boil the chocolate, but heat it to about 60 70 C and always stir slowly, as good chocolate does not