Gélose BIO 50 g - PORTO MUINOS Huile de canola 5-15 % de savon

5-15 % de savon

or yogurts

it is involved in metabolism during digestion

INCI: Aqua

sont un repas rassasiant et nutritif qui fournit au corps les nutriments nécessaires

Gélose BIO 50 g - PORTO MUINOS Huile de canola 5-15 % de savonINGREDIENTS agar agar * 100% (*certified organic ingredient) DESCRIPTION Agar agar is used as a gelling agent, thickener and stabilizer. An excellent alternative to animal gelatin. Agar agar, often called sea gelatin, is a gelling agent made from seaweed from the red algae family. Found in the cell walls of seaweed, it belongs to the polysaccharides, it is a mixture of agarose and agaropectin. In the food industry, it is known by the abbreviation E406