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Une bouche riche et savoureuse déploie davantage de saveurs issues du verger et se termine par des notes chaudes de chêne et de fruits à noyau frais juteux
The palate is rich
blackcurrant
87/100 Guide des Vins Gilbert & Gaillard 2012 (France)
French agricultural rums are unique in that they are made directly from the distillation of fermented sugarcane juice
Calvados Pays d'Auge Millésime 2001 top-ventes Une bouche riche et savoureuseDouble distillation in a copper pot still. Aged in old Calvados barrels and old Sherry barrels. The nose is rich, with beautiful intensity, full bodied, offering notes of pudding, leather and caramel. The mouth is full, with a beautiful structure. Finish with notes of sweet almond. Bronze medal, 85 100 IWSC 2021 (UK)
