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Adequate vitamin C intake helps increase collagen production
nettle* (*certified organic ingredient)
providing comfort and a visible lift of the upper eyelid
Name and address of the manufacturer: TERRASANA HEALTHFOOD LEIMUIDEN BV
plant sterols and polyphenolic compounds
Racine de maca ECO 100% bio 120 gélules RAINFOREST FOODS Préparations alternatives Adequate vitamin C intake helpsMaca has high nutritional value, containing many minerals and vitamins necessary for the proper functioning of the body. Typically, it contains about 10% protein, 60% carbohydrates, and 9% fiber. Maca is an Andean plant from high mountain regions. Its Latin name is Lepidium meyeni . For over 2,000 years, it has been an important part of the diet of the inhabitants of Peru and Bolivia. Almost all parts of the plant are used, for example: maca roots can
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