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à savourer lentement
mauves ou roses
Great Fujian specialty from the famous Wuyi Mountains region
Contains gluten and almonds
L’expression délicate d’un thé noir de permaculture au coeur de la montagne forestière laotienne
Da Hong Pao Bio Sencha à savourer lentementDa Hong Pao is characteristic for its highly roasted notes and its partial oxidation. Suggestions from our Master Great Fujian specialty from the famous Wuyi Mountains region. It is part of the Wu Yi Yan Cha family (, Wuyi rock tea) Brewing time: 1 3 mins. Second infusion possible for 4 5 min. Temperature: 95
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