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VIETNAMESE AUTHENTICITY
cooking: 8 to 10 minutes in boiling oil (fryer) or 10 minutes in the oven
DUCK TONGUES 500克
Flavor of the Year 2024
Discover our delicious 600g KARAAGE AJINOMOTO FRIED CHICKEN
ANGUILLE (DES MARAIS ASIATIQUES) COUPÉE VN 500GRS Souscatégorie_Coupés VIETNAMESE AUTHENTICITYThe eel is a fish that closely resembles a snake. It is a fish found in fresh water. Eel is an oily fish, whose lipids are essentially made up of monosaturated fatty acids and omega 3. It is rich in proteins, B group vitamins and mineral salts just like other fish. Its blood contains a very virulent toxin which is eliminated by cooking.
