Osmanthus Bio - 50g of Pu er

- 50g of Pu er cru Sheng de Fengqing to prepare a "homemade" pickle

It completes the mini teapot allowing you to homogenize the tea liquor and serve the tea in bowls

but there are also around fifty independent potters producing some of the finest tea ceramics

The cup of this vintage is characterized by supple tannins

I propose a new interpretation of the traditional Chinese green tea with osmanthus flowers named in Chinese Gui Hua Cha

Osmanthus Bio - 50g of Pu erOsmanthus is a tree native from Southeast Asia which is now cultivated mainly in China. It is the same botanical family as olive tree and we call it commnly Chinese olive tree. Its flowers, whose color varies depending on the variety, release a sweet scent once autumn arrives, reminiscent of both apricot and tea. In perfumery, the absolute obtained after extraction of the petals is one of the rare natural materials to present a fruity note, combined