JOIE - infusion d'écorces de cacao bouchée MATCHA LATTE elevates Japanese matcha

MATCHA LATTE elevates Japanese matcha tea in a white chocolate with a low sugar content (20%) and a high matcha concentration (4

stocker au réfrigérateur dans un emballage hermétique

cashew nuts

whole coconut blossom sugar from Java

organic coconut blossom sugar (20%)

JOIE - infusion d'écorces de cacao bouchée MATCHA LATTE elevates Japanese matchaJOY combines the unique raw cocoa powder we made by cold pressing cocoa beans from the Kokoa Kamili plantation in Tanzania (without roasting the bean) with a blend of joy spices . Blend of cinnamon, nutmeg and cloves known since the Middle Ages to make the "soul joyful" to which we have added anti inflammatory turmeric and ginger which stimulate the immune and digestive systems. Ingredients : raw cocoa powder made from cocoa beans from the Kokoa