NENOX MANCHE OS VERT PETTY ciseaux de cuisine is often used to make

is often used to make saya covers for traditional and Western-style knives

est un couteau traditionnel japonais qui est originaire de Tokyo

New addition to the Korin collections

The sujihiki is intended for slicing boneless protein

The sujihiki is often seen as the Western style equivalent of the traditional yanagi knife

NENOX MANCHE OS VERT PETTY ciseaux de cuisine is often used to makeLe Petty est un couteau qui permet dplucher, de parer et de sculpter, de ciseler les lgumes, les fruits, les herbes et de raliser toute sorte de travaux dlicats. The petty is a smaller chef knife that makes it a convenient size for peeling and other delicate work. EN STOCK