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Ships within 48 hours · Estimated delivery Oct 14 - Oct 19
Pay in 4 interest-free payments of $6.59 Learn more
Ships within 48 hours · Estimated delivery Oct 14 - Oct 19
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Chicken and Stuffing Casserole Recipe Equipment 9×13-inch Baking Dish Ingredients 1½ pounds boneless, skinless chicken breasts (sliced into bite-sized pieces*) ¾ teaspoon kosher salt ½ teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoon ground black pepper 10.5 ounces cream of chicken soup (1 can**) ¾ cup sour cream 2 cups chicken broth (divided) 6 ounces dry chicken stuffing mix (about 3 cups***) 4 tablespoons unsalted butter (½ stick) Instructions Preheat the oven to 375°F
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